We are currently seeking an experienced Quality Control Bench Technician with at least 1 year of prior experience. Background in biology, chemistry or QA/QC food manufacturing experience a plus. Must be willing to obtain a Nevada food handlers card and willing to submit to a background check.
salary: $19 - $19 per hour
shift: Second
work hours: 1:30 PM - 11 PM
education: High` School
Responsibilities
- Responsible for compliance to Food Safety, maintain SQF certification through compliance to Good Manufacturing Practices (GMP) and maintaining good housekeeping, being inspection-ready at all times
- Test each batch for acid, salt, viscosity and color; making sure that they are in specification
- Give correction to any batches that are out of specification
- Test filler before each line start up
- Test finished product for acid, salt, viscosity, and color every hour
- Inspect labels, codes, and weights on finished products to make sure that they meet quality standard
- Put products on hold that do not meet specifications
- Collect samples for shelf-life and micro-plating
- Calibrate acid and salt titrators daily
- Other duties as assigned
The essential functions of this role include:
Skills
Qualifications
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