salary: $17.5 - $19 per year
shift: Second
work hours: 2 PM - 10 PM
education: No Degree Required
Responsibilities
This is an Industrial Kitchen role -- not a typical restaurant environment. You will be helping to prepare sushi in an assembly line-type environment.
If you have experience working in a kitchen as a food prep cook, line cook, sushi chef, or even food runner, please apply – we would love to talk to you!
Pay: $17.50-$19.00 DOE
Shift: 2nd shift
Work hours: 2pm-10pm
Climate controlled environment
Free parking - this location is also on public transportation
We are looking for the following:
* Team player and great attitude
* Okay with repetitive work
* Looking to advance within the food industry
The company offers great benefits as well as growth opportunities
If interested please reply back YES or NO with updated contact information.
Responsibilities:
* Working in a basic kitchen environment (Industrial size -- NOT a restaurant)
* Prepping vegetables
* Making sushi
* Cooking and assembling to get shipped off to retailers
* Food Safety
* Cutting up vegetables, seafood, etc.
* Standing on feet for 8 hours
The essential functions of this role include:
Skills
Qualifications
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