Equipment: Load, unload, move, stack, and stage product and materials using a forklift, or other power equipment. Use forklift for Picking, receiving, put-away, and load functions, as required. Maintain the facility s equipment and materials in a neat, clean, and orderly fashion. Operate all equipment in a safe and efficient manner following prescribed work methods.
Quality: Ensure inbound and outbound shipments are accurate and free of damage. Report quality variances.
Order Picking: Pull and prepare product for shipment, ensuring that the exact number and type of product is loaded and shipped. Perform picking duties in an efficient manner that meets customer service standards.
Knowledge/Experience/Skills: The forklift operator requires satisfactory completion of a forklift training program/Certification. Familiarity with material handling equipment is needed.
-loading/unloading racks of food products
-pushing/pulling racks into/out of refrigerator or freezers
-assisting assembly workers in checking quality of products
Working hours: 5 AM - 3 PM
-Pass pre-employment screening
-2 positive references
Pay ranges between $10-11/hour depending on shift and position. Multiple shifts/positions available! Call Matthew at 865.671.6029 or email your resume to email@example.com to set up an interview!
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