Key Responsibilities:
- Support day-to-day lab activities and procedures
- Organize and maintain lab materials and equipment
- Perform basic lab analyses and quality checks
- Collect product samples and prepare them for internal testing or external shipment
- Ensure lab cleanliness and maintain proper housekeeping protocols
- Accurately document results and maintain records within an SAP system
- Follow strict food safety standards and procedures
- Minimum 1 year of lab experience, ideally in food or beverage quality control
- Working knowledge of lab equipment, safety protocols, and analysis techniques
- Proficiency in using SAP systems in a lab or production environment (required)
- Familiarity with food safety and regulatory practices
- strong organizational skills and attention to detail
- Experience working in a citrus oil lab or similar environment
- Associate degree, technical school certification, or current enrollment in a Chemistry, Food Science, or Engineering program
- Opportunity to gain specialized experience in a food-focused lab setting
- Supportive team and hands-on training
- Long-term career development potential
salary: $20 - $21 per hour
shift: First
work hours: 7:30 PM - 4 PM
education: High School
Responsibilities
Key Responsibilities:
Support day-to-day lab activities and procedures
Organize and maintain lab materials and equipment
Perform basic lab analyses and quality checks
Collect product samples and prepare them for internal testing or external shipment
Ensure lab cleanliness and maintain proper housekeeping protocols
Accurately document results and maintain records within an SAP system
Follow strict food safety standards and procedures
Requirements:
Minimum 1 year of lab experience, ideally in food or beverage quality control
Working knowledge of lab equipment, safety protocols, and analysis techniques
Proficiency in using SAP systems in a lab or production environment (required)
Familiarity with food safety and regulatory practices
organizational skills and attention to detail
Preferred Background:
Experience working in a citrus oil lab or similar environment
Associate degree, technical school certification, or current enrollment in a Chemistry, Food Science, or Engineering program
The essential functions of this role include:
Skills
Qualifications
Randstad is a world leader in matching great people with great companies. Our experienced agents will listen carefully to your employment needs and then work diligently to match your skills and qualifications to the right job and company. Whether you're looking for temporary, temporary-to-permanent or permanent opportunities, no one works harder for you than Randstad.
Equal Opportunity Employer: Race, Color, Religion, Sex, Sexual Orientation, Gender Identity, National Origin, Age, Genetic Information, Disability, Protected Veteran Status, or any other legally protected group status.
At Randstad, we welcome people of all abilities and want to ensure that our hiring and interview process meets the needs of all applicants. If you require a reasonable accommodation to make your application or interview experience a great one, please contact HRsupport@randstadusa.com.
Pay offered to a successful candidate will be based on several factors including the candidate's education, work experience, work location, specific job duties, certifications, etc. In addition, Randstad offers a comprehensive benefits package, including health, an incentive and recognition program, and 401K contribution (all benefits are based on eligibility).
This posting is open for thirty (30) days.
